Biscoff Pastry

A heavenly blend of soft sponge layered with smooth Biscoff cream and the rich, caramelised flavour of Lotus spread. Topped with a glossy Biscoff glaze and signature biscuit, every bite is indulgently creamy with a hint of crunch.

Freshly crafted at Chhabra Bakers – Since 1948, this pastry is a must-have for true dessert lovers.